Eric Malloch, Consumer Advisor

Eric was born in Maine but soon after, his family moved to Hawaii, which is about as far as anyone can move and still be in the United States. His dad was in the army, so his family has lived in 10 different states, and Eric has currently visited about 35 of them. Besides the U.S. he’s also travelled extensively in Canada, Mexico, the Caribbean and Eastern Europe. Having visited so many places has given him an appreciation and understanding of other cultures and points of view, which he finds has helped him to be a well-rounded person.

With a natural inclination for creativity, he spent time studying photography, working as a landscape artist, and working in the food industry as a pastry and saute chef. His love of gourmet cuisine led him to attend the Culinary Institute of America in New York, from where he graduated in 1991, and enabled him to work at such places as the Ritz-Carlton in Virginia and the Campanile Restaurant in Los Angeles. Outside of his work endeavors he enjoys playing tennis, hiking, spending time at the beach, and writing.

He joined Transfer America as a Consumer Advisor of the expanding Internet Sales Team, and is excited about contributing to the success of the department as well as helping timeshare owners to be rid of their timeshare burden.